HOMEMADE MEXICAN CHALUPAS RECIPE

If you like Taco Bell's Chalupas you will love this Homemade Chalupas Recipe that you can make at home! The bread is easy to make and fill with whatever you want!

INGREDIENTS:

• 2 ¼ c. flour
• 1 tbsp. Baking powder
• ½ tsp. Salt
• 1 oz. shortening
• 1 c. milk
• Canola oil, for frying
• 1 lb. ground beef, cooked
• Sharp cheddar cheese
• Lettuce
• Diced tomatoes
• Sour cream
• Taco sauce

INSTRUCTIONS:

1. Heat the oil in a heavy duty shallow skillet such as a cast iron skillet.
2. In a large mixing bowl, add the flour, baking powder, salt, and shortening. Use a fork to mix the ingredients together. Pour the milk into the dry ingredients. Use a wooden spoon to mix ingredients in with the milk to form a ball of dough.
3. Turn dough onto a floured surface and roll until smooth. Mold the dough into a loaf about 8 inches. Divide the dough in half, then into fourths. See the picture above. Roll each individual section into a ball and roll out the small ball of dough into a round circle about 4-5 inches wide.
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