LOADED CAULIFLOWER CASSEROLE

This low carb keto cauliflower casserole is truly loaded with flavor!

INGREDIENTS:

• 8 slices of bacon, fried crispy
• 1 large head cauliflower, cut into florets
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1 tablespoon ranch seasoning
• ¼ teaspoon black pepper
• 1 cup shredded colby & monterey jack cheese
• 1 cup sharp cheddar cheese
• 6 tablespoons chopped fresh chives, divided

INSTRUCTIONS:

1. Preheat oven to 370 degrees. Spray a 11×7 (you can also use 13×9) baking dish with non-stick cooking spray.
2. Fry bacon in a large skillet until crispy and crumble. Set aside.
3. Steam cauliflower until tender, about 15 to 20 minutes.
4. ...............
5. ...............

You can find complete recipes click here!!!