20 MINUTE SHRIMP BOIL FOIL PACKETS

This easiest Shrimp Boil Foil Packets that come together in 20 minutes. Alt:! Shrimp, potatoes and veggies are baked in foil, which makes it moist, tender, and juicy. It takes only 20 minutes. Plus clean up is a breeze! Quick and Easy dinner recipe.

INGREDIENTS:

• 2 lb large shrimp peeled, deveined, tail on
• 1 andouille or chorizo sausage sliced
• 2 ears corn peeled and quartered
• 1 lb baby red potatoes halved or quartered*
• 1 1/2 tbsp cajun seasoning
• 2 tbsp olive oil
• Garnishes - optional
• half lemon freshly squeezed
• salt and pepper to taste
• 1 tbsp fresh parsley minced

INSTRUCTIONS:

1. Preheat your grill or oven to 425°F. Bring a small-medium saucepan of water to a boil.
2. Boil the halved potatoes for 10 minutes to soften slightly. Meanwhile, make the foil packs.
3. On a work surface, prepare 4 sheets of foil that are each at least 12 inches long.
4. Add 1/4 of the shrimp, corn, parboiled potatoes and sausage to the middle of each piece of foil.
5. ........................
6. ........................

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