INGREDIENTS:
- 1 ½ cup Heavy whipping cream
- 1/3 cup Cocoa powder
- 2 tbsp Sweetener of choice stevia or swerve
- 1 tsp Almond extract optional
- Dark chocolate chunks for garnish
INSTRUCTIONS:
- With a hand mixer or stand mixer, whip heavy whipping cream with a whisk on medium speed
- Once it thickens, add sweetener and cocoa powder. Mix again until stiff peaks form
- Add almond extract if desired and whisk one last time
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